Lemon Fettuccine with Genoese Pesto
9.50€
Make your palate scream with pleasure in just 6 minutes with the Combos we have designed for you !!
Fresh and citrus just like our plate of Lemon Fettuccine with Genoese Pesto , suitable to stay cool during the summer.
Don’t waste time unnecessarily on the stove, try the recipe we have designed for you and your guests, to enjoy every moment without giving up eating gourmet dishes.
Description
Ingredients Eggs Lemon Fettuccine 250 gr.:
- Durum wheat semolina
- wheat flour (00 type)
- eggs (30%)
- lemon (2%)
Cooking Time: 4 minutes
Ingredients Genoese Pesto 130 gr.:
The Genovese Pesto is prepared following the traditional recipe: Genovese POD Basil, Grana Padano, Pecorino Romano, garlic, salt, pine nuts.
During the processing, it does not occur the pasteurization and this why our pesto has a bright green color. it does not occur the pasteurization.
