Out of Stock
First course with Mediterranean flavors
29.50€
A good first course that will take you with your mind to the authentic flavors of the Mediterranean.
With the Mediterranean flavor of Pantelleria capers and the bold bubbles of Passerina Brut, your dish will taste like a Mediterranean summer.
Out of stock
Description
Description
FILOTEA | Spaghettoni 500gr.
Ingredients:
- Durum wheat semolina
- water
Cooking Time: 11-13 minuti
Pack gr. 500
Campisi | Caper pate 190 gr.
Ingredientis: capers (60%), olive oil (18.5%), sunflower seed oil (15%), mint, garlic, chili pepper, oregano, white wine vinegar, salt.
Velenosi | Wine Passerina Brut
Bright yellow the color, with brilliant and long-lasting perlage. On the nose, initial floral notes of acacia are followed by hints of yellow plum, peach and citrus. The sip is well balanced, finely organized in carbonics, fresh and with excellent persistence.
