Linguine with Tuna

9.20

Category:

ARTISAN EGG PASTA.

Make your palate scream with pleasure in just 6 minutes with the combos we’ve designed for you !!!

The flavor of freshly caught fish combined with the excellence of raw materials selected directly by us to produce the best egg pasta ever.

Don’t waste unnecessary time on the stove, try the recipe we’ve designed for you and your guests to enjoy every moment without giving up eating gourmet dishes.

Description

Description

LINGUINE

Pack of gr 250 / Portion for 4 people 

Italian ingredients.

Cooking time: 4 minutes

INGREDIENTS:

  • durum wheat semolina
  • eggs (27%)
  • wheat flour

Allergens: May contain molluscs, soybeans and mustard.

Store in a cool, dry place.

NUTRITION AVERAGE VALUES per 100g

  • Energy 1584 kJ ; 374 kcal
  • Fat 4.2 g

of which saturates 1.3 g

  • Carbohydrate 67 g

of which sugars 1.5 g

  • Fibre 2.0 g
  • Protein 16 g
  • Salt 0.09 g

 

TUNA SAUCE

INGREDIENTS:

  • Italian tomato pulp (76.23%)
  • tuna* in oil (16.5%)                                                           *Thunnus albacares
  • extra virgin olive oil
  • parsley
  • sugar
  • whole sea salt
  • garlic
  • anchovies** in oil                                                                **Engraulis encrasicolus

Allergens: May contain milk, soybeans, eggs, nuts, fish, celery and gluten.

Net weight: 280 g

Store in a cool, dry place. Keep away from heat. Once opened keep refrigerated and use within 2 days.

Average values for 100 g of product

  • Energy value 344.6 kJ / 82.7 kcal
  • Fat 5.5 g

of which saturates 2.2g

  • Carbohydrate 4.3 g

of which sugars 4.1 g

  • Fiber 1.1 g
  • Proteins 4.0 g
  • Salt 0.33 g