Tagliatelle with Ragù
10.20€
Make your palate scream with pleasure in just 6 minutes with the Combos we have designed for you !!
The taste of homemade meat sauce like that “of the past” combined with tagliatelle pasta produced following the ancient recipe used by our grandmothers.
Don’t waste time unnecessarily on the stove, try the recipe we have designed for you and your guests, to enjoy every moment without giving up eating gourmet dishes.
Description
Description
Ingredients Eggs Tagliatelle Filotea 250 gr.:
- Durum wheat semolina
- wheat flour (00 type)
- eggs (30%)
Cooking Time: 4 minutes
Ingredients Ragù Sauce 280 gr.:
- Tomato pulp (italian product)
- Tomato pulp (italian product) ork meat, calf meat, carrots, celery, onion, red wine Nero d’Avola, extra virgin oil, sea salt, sugar, nutmeg, tomato concentrate (italian product), black pepper.
Store in a cool, dry place. Once opened, keep it refrigerated and use within 2 days.
