Tagliatelle with Ragù
10.20€
ARTISAN EGG PASTA.
Make your palate scream with pleasure in just 6 minutes with the Combos we have designed for you !!
The taste of homemade meat sauce like that “of the past” combined with tagliatelle pasta produced following the ancient recipe used by our grandmothers.
Don’t waste time unnecessarily on the stove, try the recipe we have designed for you and your guests, to enjoy every moment without giving up eating gourmet dishes.
Description
TAGLIATELLE
Pack of gr 250 / Portion for 4 people
Italian ingredients.
Cooking time: 5 minutes
INGREDIENTS:
- durum wheat semolina
- eggs (27%)
- wheat flour
Allergens: May contain molluscs, soybeans and mustard.
Store in a cool, dry place.
Store in a cool, dry place.
NUTRITION AVERAGE VALUES per 100g
- Energy 1584 kJ ; 374 kcal
- Fat 4.2 g
of which saturates 1.3 g
- Carbohydrate 67 g
of which sugars 1.5 g
- Fibre 2.0 g
- Protein 16 g
- Salt 0.09 g
RAGU’ SAUCE
INGREDIENTS:
- Italian tomato pulp (46.45%)
- pork (9.3%)
- veal (9.3%)
- carrots
- celery
- onion
- extra virgin olive oil
- italian tomato concentrate
- Nero d’Avola C.D.O. italian red wine
- sugar
- whole sea salt
- nutmeg
- black pepper
Allergens: May contain milk, soybeans, eggs, nuts, fish, celery, gluten.
Net weight: 280 g
Store in a cool, dry place. Keep away from heat. Once opened keep refrigerated and use within 2 days.
Average values for 100 g of product
- Energy value 682 kJ / 164 kcal
- Fat 13 g
of which saturates 3.8 g
- Carbohydrate 5.7 g
of which sugars 5.4 g
- Fiber 0.7 g
- Proteins 5.8 g
- Salt 3.3 g
