{"id":1445,"date":"2022-03-30T09:11:48","date_gmt":"2022-03-30T09:11:48","guid":{"rendered":"https:\/\/shop.filoteapasta.com\/product\/truffle-fettuccine\/"},"modified":"2026-01-19T10:30:12","modified_gmt":"2026-01-19T09:30:12","slug":"truffle-fettuccine","status":"publish","type":"product","link":"https:\/\/shop.filoteapasta.com\/en\/prodotto\/truffle-fettuccine\/","title":{"rendered":"TRUFFLE FETTUCCINE"},"content":{"rendered":"
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Filotea egg pasta is produced artisanally using only Italian raw materials. Slowly dried at low temperatures for at least 24 hours, the pasta is highly digestible and very rough (textured), a quality that allows it to have an excellent capacity to hold any type of sauce. With Filotea, you will not serve the usual plate of pasta, but a true delicacy capable of reminding you of homemade lunches with fresh pasta prepared by your grandmothers.<\/p>\n<\/div>\n

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